Copycat Starbucks Raspberry Cream Cold Brew Recipe
This copycat Starbucks Raspberry Cream Cold Brew recipe is the perfect mix of smooth cold brew, sweet vanilla, and luscious raspberry cold foam—easy, refreshing, and totally irresistible at home!
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine American
- ½ cup cold brew concentrate + ½ cup cold water OR
- 1 cup coffee chilled to at least room temperature
- 1-2 tsp vanilla flavor syrup
- ice
- 3 tbsp heavy whipping cream
- 1 tbsp skim milk
- 1-2 tbsp raspberry flavor syrup
Add the cold brew and water or coffee to your favorite glass and add vanilla flavor syrup. Stir and add ice.
Combine the heavy whipping cream, skim milk, and raspberry flavor syrup in a small pitcher. Using a hand frother, mix until well combined.
Once the cold foam has been frothed to your preferred consistency, pour it over the cold brew and enjoy!
Keyword raspberry; vanilla; cold brew