Easy Raspberry Cold Brew Recipe
A raspberry cold brew with sweet cream cold foam is a refreshing blend of rich, smooth coffee infused with tart raspberry notes, topped with a dreamy layer of velvety sweet cream that swirls into each sip.
Ingredients
- ¼ cup fresh raspberries
- 4 tbsp hot water
- 1 tsp sugar
- ¼ cup cold brew coffee OR
- ½ cup chilled regular coffee
- ¼ cup cold water only if using cold brew
- ice
- 3 tbsp heavy whipping cream
- 1 tbsp skim milk
- 1 tsp sugar
Instructions
- Combine the raspberries, hot water, and sugar in a food processor. Blend until smooth and pour in the bottom of your glass.
- Add the cold brew coffee mixed with water OR ½ cup regular coffee and ice to the glass.
- Combine the heavy whipping cream, skim milk, and sugar in a small glass and froth with a hand frother until it reaches your desired level of foam. Pour over the cold brew and enjoy!
Notes
Above ingredients yield an approximate 8 ounce beverage. Adding more or less of certain ingredients will alter the total caloric content.