The days are getting longer, and a slight hint of spring is finally in the air.
I don’t know about you, but it’s been a long, frigid winter here in the Midwest!
And to celebrate the first signs of spring, I thought it would be fun to try a refreshing recipe that screams “spring.”
This mint chocolate chip cold brew fits the bill perfectly.
Stick with me as we break down this fun springtime drink!
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What is a Mint Chocolate Chip Cold Brew?
The base of this drink is cold brew coffee swirled with a hint of dark chocolate and plenty of ice.
Then comes a layer of creamy cold foam with a whiff of mint finished with a sprinkle of mini chocolate chips.
It’s fun, refreshing, and guaranteed to be your new spring obsession!
What’s in a Mint Chocolate Chip Cold Brew?
This drink comes together quickly with a few simple ingredients.
Cold Brew Coffee
The base of this drink comes from a simple cold brew coffee.
You can use unsweetened premade cold brew concentrate or brew your own with a French press or Mason jar.
They even make a really convenient cold brew pack that eliminates the mess and hassle of brewing your own from the grounds.
You can also use regular coffee that’s been brewed more strongly than usual.
The beauty of this recipe lies in your ability to easily customize to your individual taste!
Cold Foam
Cold-brew coffee is strong, and even with added flavorings, it needs a little something to mellow it out.
I love using plant-based products to make my cold foam, but feel free to substitute full dairy versions.
And if you want to stay true to the Starbucks version of this drink, add a bit of green food coloring to your cold foam.
Flavorings
The chocolate flavor comes from a hint of chocolate syrup swirled into the cold brew coffee.
I love the Torani brand, but you can use whatever type of chocolate syrup you have in your kitchen.
And the signature minty flavor of this drink comes from the mint extract in the cold foam.
The flavors meld perfectly as the drink settles, giving you a refreshing drink with the ultimate fusion of bold coffee, subtle mint, and sweet chocolate.
Mint Chocolate Chip Cold Brew Recipe
Ingredients
- ¼ cup cold brew coffee concentrate
- ½ cup cold water
- 1 tbsp dark chocolate syrup
- ice
- 3 tbsp heavy whipping cream
- 1 tbsp skim milk
- ½ tsp mint extract
- 1 tsp sugar
- ⅛ tsp green food coloring optional
- mini chocolate chips
Instructions
- Combine the cold brew coffee concentrate, cold water, and dark chocolate syrup. Using a whisk or hand frother, mix to combine.
- Fill your favorite glass with ice. Pour the cold brew over the top.
- Combine the heavy whipping cream, skim milk, mint extract, sugar, and green food coloring in a small pitcher. Use a frother to froth together.
- Pour the cold foam on top of the cold brew coffee. Finish with a sprinkle of mini chocolate chips and enjoy!
Frequently Asked Questions
What is cold brew coffee?
Cold-brew coffee is generally brewed at room temperature for a long period of time, often at least 12 hours.
This brewing method tends to give a less acidic, smoother brew than other brewing methods.
It’s also very concentrated, so it is best enjoyed over ice and diluted with either milk or cold water.
Is homemade or store-bought cold brew coffee better for this recipe?
Either homemade or store-bought works well in this recipe.
Whichever is easier for you!
What are the best ways to make cold brew coffee?
A French press works well for making cold brew. You can find more directions for this method in this previous post.
I also love using a cold brew pitcher to make my own brew.
You can also buy handy cold-brew pouches, which make brewing cold-brew coffee in a regular pitcher a breeze!
How much sugar is in this mint chocolate chip cold brew recipe?
Following the above recipe, the mint chocolate chip cold brew has around 22 grams of sugar per serving.
Final Thoughts
The mint chocolate chip cold brew is the best way to celebrate the coming of spring.
It’s quick, easy, and so refreshing!
If you liked this post, check out my other great coffee-inspired content:
- Cozy Honey Cinnamon Latte with Oat Milk Recipe
- How to Craft the Perfect Mint Chocolate Affogato
- Copycat Iced Peppermint White Chocolate Mocha Recipe
- How to Make an Easy Nondairy Cinnamon Roll Latte
- Simple Peppermint Chocolate Cream Cold Brew Recipe
- How to Make the Best Raspberry Dark Chocolate Affogato
- How to Make a Copycat Campfire Mocha from Caribou
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