Summer’s right around the corner, and if you’re anything like me, you’re already craving something cool, caffeinated, and just a little bit special to sip between playdates, errands, and those precious quiet moments.
Enter: Raspberry Cold Brew.
This fruity twist on classic iced coffee is bursting with berry flavor, super easy to make, and feels like a fancy café treat—without ever leaving your kitchen (or your yoga pants!). Whether you’re soaking up the sunshine or surviving a heatwave with a toddler in tow, this drink is your new go-to pick-me-up for those hot summer days.
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Table of Contents
What is a Raspberry Cold Brew Coffee?
Although not on their featured drink list, you can order a raspberry cold brew coffee with sweet cream cold foam at your local Dunkin’ Donuts.
Obviously, this is true as of the time this post was written, but as we all know, most specialty offerings at any local coffee shop are seasonal.
But by learning to make these drinks yourself at home, you can enjoy them at any time of year!
This recipe differs slightly from the Dunkin’ version in that it features fresh raspberries rather than raspberry simple syrup to flavor the cold brew.
The drink finishes with a subtly sweet cold foam to break through the raspberries’ natural tartness.
It’s tart, it’s sweet, and it’s going to rock your world!
What’s in a Raspberry Cold Brew?
The drink starts with fresh raspberries.
Although the drink will eventually mix together, I love creating an enticing layered look by blending ripe raspberries, a pinch of sugar (brown sugar also works), and hot water in a food processor.
Next comes the ice, followed by cold brew coffee mixed with cold water to tone down the coffee flavor.
You can also use chilled regular coffee, in which case you don’t need to add any extra water.
The finishing touch of this drink is a sweet, cold foam that you can make with heavy whipping cream, milk, and a bit of sugar to add a hint of sweetness.
You can use a milk frother or stand mixer with a whisk attachment to make your cold foam.
This drink is a refreshing blend of rich, smooth coffee infused with tart raspberry notes, topped with a dreamy layer of velvety sweet cream that swirls into each sip.
Easy Raspberry Cold Brew Recipe
Easy Raspberry Cold Brew Recipe
Ingredients
- ¼ cup fresh raspberries
- 4 tbsp hot water
- 1 tsp sugar
- ¼ cup cold brew coffee OR
- ½ cup chilled regular coffee
- ¼ cup cold water only if using cold brew
- ice
- 3 tbsp heavy whipping cream
- 1 tbsp skim milk
- 1 tsp sugar
Instructions
- Combine the raspberries, hot water, and sugar in a food processor. Blend until smooth and pour in the bottom of your glass.
- Add the cold brew coffee mixed with water OR ½ cup regular coffee and ice to the glass.
- Combine the heavy whipping cream, skim milk, and sugar in a small glass and froth with a hand frother until it reaches your desired level of foam. Pour over the cold brew and enjoy!
Notes
Mom Life Pro Tips
- Freeze Your Leftover Brew: Leftover coffee in the morning? Pour it into an ice cube tray and freeze it to chill all your iced coffee creations without watering down the drink.
- No frother? No problem!: If you don’t have a milk frother, combine the heavy whipping cream, skim milk, and sugar in a mason jar with a lid. Shake, shake, shake, and enjoy!
Frequently Asked Questions
Can you add other flavor syrups to a raspberry cold brew?
Absolutely! White chocolate swirled into the raspberry cold brew would be delectable, as would dark chocolate.
What other recipes feature espresso and raspberry?
If you’re craving a raspberry coffee mash-up, try a raspberry dark chocolate affogato or a caramel raspberry espresso shaker.
Although it doesn’t have espresso, this copycat raspberry green tea with bubbles is also very tasty.
The raspberry mocha is also a stand-by classic for a reason and is absolutely delectable!
Can you use frozen raspberries instead of fresh ones?
Yes! Use the same amount of frozen as you would fresh. The raspberry slush will have a few tiny ice crystals, making this drink even more refreshing!
Can you make dairy-free cold foam?
Yes, you can. I love using the Country Crock brand of plant cream to make a non-dairy version.
You can then substitute oat milk for skim milk, and voila! You have dairy-free cold foam.
Final Thoughts on the Raspberry Cold Brew Coffee
Summer can be a whirlwind—between keeping little ones entertained, juggling to-do lists, and trying to sneak in a minute of peace, it’s easy to put yourself last.
But something as simple as this raspberry cold brew can be a small, joyful moment in your day.
It’s cool, caffeinated, and just a little fancy—without fuss.
Whether you’re sipping it on the porch during nap time or powering through errands with a stroller in tow, this drink is virtually guaranteed to be your new go-to treat.
So grab your favorite glass (yes, even the cute one you usually save for guests!), and enjoy a well-deserved coffee break.
You’ve earned it!
Cheers to sweet sips and sunny days, mama!
